Event Details
Event Type: Webinar
Tue
November 12, 2024
12:00pm - 1:00pm
At your computer/device
Event Registration
Food Trends
Do you ever wonder whether carbs deserve their bad reputation, if a vegan diet is the key to wellness, or what is really the truth about fasting and protein supplements?
Join our noontime webinar to explore common nutrition questions and discern truth from fiction. Through a creative, thoughtfully delicious, and evidence-based overview, you will learn how to cut through the confusion and make healthy food choices in your daily life. Take control over misinformation and embrace your health through delicious dietary practices.
This class will be recorded and a one-week link to the recording will be shared with all registered participants. To receive incentive points, attend at least 80% of the live session or listen to the entire recording within one week.
Request disability accommodations and access info.
Instructor: Gretchen George, PhD, RDN, is an associate professor and co-program lead of the nutrition and dietetics program at San Francisco State University and is passionate about prevention and empowerment. Her research focuses on food literacy, basic needs, and weight stigma, with the goal of increasing body positivity in adults, adolescents, and health professionals.
Class details are subject to change.